University of Atlantia

Course Detail

Overview of All-Grain Brewing for the Beginner

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Instructor:
Mikhail Chaika Pavlov syn Novgorodets


Instructor's Kingdom: Atlantia, Time Zone: EST
University Session:
UA73 October 4, 2008
Crs #:
404
Date:
Sat Oct 04
Time:
2:30 PM - 3:30 PM
Fee:
Length:
1 hr
Credits:
1
Attendees:
11/∞
Room:
Course Category:
Food and Drink
Track:
No track assigned
Description
An overview of the equipment, techniques, ingredients, and procedures involved in brewing all-grain beer.  This focuses on modern brewing technique, but they will be compared with period technique.  There will be NO repeat NO alcohol present in the class.  There will be the ingredients (pre-fermentation), but absolutely *no* finished beer present.