University of Atlantia

Course Detail

Why is cheese so hard?

(Edit Class / Mark Attendance)

Instructor:
Hrosvitha von Celle


Instructor's Kingdom: Atlantia, Time Zone: EST
University Session:
UA86 March 1, 2014
Crs #:
203
Date:
Sat Mar 01
Time:
11:00 AM - 12:00 PM
Fee:
Length:
1 hr
Credits:
1
Attendees:
6/∞
Room:
305 HomeEc
Course Category:
Arts & Sciences
Track:
Cheese Making
Description
Discussion of how different cheeses are made "hard" or "Soft", including regional cheeses