University of Atlantia

Course Detail

Fundamentals of Basic Brewing Techniques with Mead

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Instructor:
Gunther von Lindenwald


Instructor's Kingdom: Atlantia, Time Zone: EST
University Session:
UA94 September 17, 2016
Crs #:
405
Date:
Sat Sep 17
Time:
2:30 PM - 3:30 PM
Fee:
Length:
1 hr
Credits:
1
Attendees:
14/20
Room:
Gpaster184
Course Category:
Food and Drink
Track:
General
Description
This class will teach students the basic philosophy, some history, and the fundamental processes in creating alcoholic beverages using honey to make mead. Theory and practices learned here can easily translate into making other mediums such as wine, beer, and hard sodas or ciders. This is a hands-on class involving students to mix, measure, observe, and be involved in the mead making process.