University of Atlantia

Course Detail

Introduction to Medieval Pickling.

Instructor:
Ceara of Novogrod


Instructor's Kingdom: Atlantia , Time Zone:EST
University Session UA106 February 13, 2021 Course # 309
Time 1:00 PM - 2:00 PM Fee
Length 1 hr Credits 1
Attendees 78/98 Room Cafeteria 2
Course Category Food and Drink

Description
This class is an overview of several types of Medieval food preservation techniques. These techniques will include several types of pickling and brine preservation. Handout will include recipes. Class will not be recorded.
Day-of-class Contact Info